Astaxanthin is a chain breaking antioxidant. It has strong antioxidant capacity, can remove nitrogen dioxide, sulfide, disulfide and so on, also can reduce lipid peroxidation, effectively inhibit free radical induced lipid peroxidation astaxanthin. At the same time, it has many physiological functions, such as inhibiting tumor occurrence, enhancing immunity, clearing free radicals in the body and so on. It has a good therapeutic effect on skin cancer caused by ultraviolet rays, and has a prevention and treatment effect on eye diseases caused by diabetes mellitus. It has broad application prospects in health care products, medicine, cosmetics, food additives and aquaculture.
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